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Assessments

Production only members are audited randomly on a 5 year rotation by CropSure personnel

Production and Storage Audits are conducted by DAFF auditors. All grain in storage is audited every year.

Storage Only Audits are conducted annually by suitably qualified auditors and are based on a HACCP type Food Safety audit.

The following are the assessment sheets used by IGAS auditors:

  • Production Assessment Checklist - This is the checklist used for members who just grow grain and sell it direct from the combine.
  • Store Assessment Checklist - This is the checklist used for members who store grain on-farm to be marketed later in the season. (These members are also subject to the Production Assessment Checklist above)
  • Corrective Action Form - This is a list of corrective actions agreed between the member and the auditor to be completed within an agreed time limit.